Tasty (Throwback) Thursday

As you can see from the title, I am taking you back to a series of posts I did over on my blog The Givens Chronicles in September of 2010 in preparation for our visit to the Epcot Food & Wine Festival.  It was such a special visit because it was a sister trip.  We ate lots of food, ran in the Wine & Dine Half Marathon Relay, and ate even more food. 

I made four recipes from the previous years’ festival cookbook to gear up for the trip.  Enjoy!

Mango Lassi

Canadian Cheddar Cheese Soup

Lamb Sliders with Tomato Chutney




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